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  • Hilton Hartford
  • |
  • (860) 240-7247
  • |
  • 315 Trumbull St.
  • |
  • Hartford, CT 06103

Breakfast Stations and Enhancements

The following may be added to an existing Breakfast Buffet or Continental Breakfast and are priced per Guest. Breakfast Stations require a Chef Attendant at $100 per attendant. One Attendant is required per 100 Guests.

Scrambled Eggs $6

 

Assorted Chef Inspired Breakfast Wraps $8

 

Assorted  Cold Cereals $6

Local Whole | Reduced Fat | Skim Milk | Soy Milk

 

Assorted Yogurt Parfaits $7

 

 Egg Frittata $8

Eggs with Seasonal Salsa Cruda and Micro Salad

 

Chef Inspired Fruit Smoothies $7

 

Omelet Station $12

Eggs , Selection of Meats, Seasonal Vegetables, Local and Imported Cheeses

 

French Toast Station $10

Thick-Cut Fresh White Rustic Brioche Loaf

Seasonal Fruit Compote and Warm Maple Syrup

Fresh Berries and Whipped Cream

 

Stella’s Waffle Station $10

Seasonal Fruit Compote and Warm  Maple Syrup

Fresh Berries and Whipped Cream

 

Oatmeal $6

 

 

 

Beverages

All items are priced per item

 

Freshly Brewed Coffee,  Decaffeinated Coffee, and Assorted Teas  $3.50

 

Assorted Fruit Juices $4

 

Assorted Energy drinks $4.50

 

Assorted Bottled Sodas and Bottled Waters $3.50

 

Iced Teas | Lemonade | Assorted Flavored Waters $3.50